Premium Sour Cherry Flavouring Compound | 65% Natural Fruit Paste

Experience the intense, tart profile of orchard-fresh fruit with our Professional Sour Cherry Flavouring Compound. Crafted with a remarkable 65% frozen sour cherries, this premium paste delivers a sophisticated balance of sweetness and acidity. Its rich, deep crimson colour and smooth texture make it the ultimate choice for artisans seeking an authentic, high-performance cherry flavour without synthetic aftertastes.

Why Choose Our Sour Cherry Compound?

• Superior Fruit Content: Formulated with 65% real sour cherries and 2.4% juice for an unparalleled natural taste.

• Vibrant Visuals: Naturally coloured with anthocyanins to provide a beautiful, dark ruby hue.

• Chef-Grade Intensity: Highly concentrated at 100g per litre to ensure your flavour stands out even in complex recipes.

• Pure & Natural: 100% Vegan, Non-GMO, and free from artificial dyes.

Professional Applications

This multi-purpose cherry paste is ideal for:

• Frozen Desserts: Gourmet cherry gelatos, tart sorbets, and Black Forest parfaits.

• Patisserie & Bakery: Cherry fillings for tarts, cake sponges, muffins, and macaron ganaches.

• Confectionery: Artisanal chocolate fillings and fruit-infused truffles.

• Dairy: Premium yoghurts, creams, and culinary dessert sauces.

Technical Specification and Usage

Ingredients: frozen sour cherries (65%), sugar, glucose syrup, acidifier: citric acid, sour cherry juice (2.4%), thickeners: pectin, carrageenan, acidity regulator: sodium citrate, natural cherry flavouring and other natural flavours, colourings: anthocyanins.

Nutritional Information (per 100g):

Energy: 1176kj/281kCal | Fat: 0.2g | Carbohydrate: 69.8g (Sugars: 57.0g) | Protein: 0.7g | Salt: 0.1g.